Saladini Pilastri Rosso Piceno

Sangiovese and Montepulciano grapes.

With its typical ruby red color and a characteristic intense, fruity bouquet, Rosso Piceno is a faithful expression of the appellation.
It pairs perfectly with cured meats and cheeses, legume-based soups, and red meats, both roasted and grilled.
It is also an excellent match for pizza.

Saladini Pilastri has been following the rules of sustainable, low-impact organic farming since 1994. It has always been attentive to the evolution of consumption as no longer based on social status but on “lifestyles” and, thus, to health and environmental protection issues.

Organic farming is a production method that ensures high-quality products and the protection of natural resources, the environment, the ecosystem and the health of people, animals and plants.

All farming activities are centered on the soil and its fertility. The company relies on a sustainable and low-impact farming method.